5 grams of fiber; twice the fiber of regular pasta
Cholesterol free, no trans fats, low glycemic index
65% lower glycemic index than regular pasta
Editorial Product Review:
Item Description: Low Carb Elbow pasta. Just one bite of Dreamfields pasta with your favorite spaghetti sauce will convince you that pasta is indeed back on your low-carb lifestyle. Unlike other low-carb pastas, Dreamfields gets very high marks from its customers for incredible taste and texture that's almost like the real thing! A typical 2-oz serving of regular pasta is an astounding 42g carbs, but Dreamfields pasta has only 5g digestible carbs. You will NEVER believe this stuff is low-carb. Astound your friends and family with this 'diet' pasta that will have them begging for more. Dreamfields Pasta is the perfect way to eat healthy and manage your diet and family nutrition. Dreamfields has five grams of digestible carbs, is naturally cholesterol free, and saturated fat-free and contains zero grams of trans fat. Dreamfields helps limit by 65% the rise in blood glucose levels that normally occur after eating ordinary pasta. This low glycemic index for Dreamfields Pasta makes it perfect for many people with Diabetes. Kids love the taste of Dreamfields so everyone in your family will love it.
Customer Rating: - Dreamfields Pasta is a Dream!
Let me start by saying this: I LOVE pasta! Then, about a month ago, I was diagnosed as a Type 2 diabetic and I thought pasta was probably going to be a thing of the past. Looking at the package nutritional information, a 2 oz. serving of any type is pasta is typically 41-44 grams of carbohydrate. For a diabetic who's supposed to have a total of only 45-60 grams of carbohydrate per meal, that doesn't leave room for much else on the plate. Then a diabetic friend told me about Dreamfields pasta. I found the Dreamfields website and read all about this special pasta that, due to the special fiber used, has only 5 grams of digestible carbs per 2 oz. serving. I was a little skeptical at first, wondering if the taste or texture would be off. Honestly, I can't tell the difference. Dreamfields pasta tastes the same as higher carbohydrate pastas and has a wonderful al dente texture. My 18-year old daughter has eaten both spaghetti and shrimp caprese made with Dreamfields and loved it. I've taken a dish made with Dreamfields pasta to work for a potluck supper and everyone loved it. I now stock all 6 varieties of Dreamfields pasta in my pantry and am looking forward to seeing more varieties. I even wrote the company, commending them upon their product and suggesting that perhaps angel hair pasta might be their next new variety. The company responded very graciously to my comments and suggestions. Dreamsfields pasta is a diabetic's dream and a healthy way to eat pasta for the whole family.
Customer Rating: - TOO GOOD TO BE LOW CARB
DELICIOUS, CAN'T TELL THE DIFFERENCE BETWEEN REGULAR PASTA AND THIS PRODUCT, EXCEPT I AM LOSING WEIGHT, SO IT MUST NOT BE AFFECTING MY BLOOD SUGARS
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