Editorial Product Review: :Shake on a generous helping of American Gramaphone Nebraska Steak Salt to enliven your grilled foods. Guaranteed to add a bold flavor to your next barbecue. Great on Burgers, Steaks, Scrambled Eggs, Sauteed Vegetables, Roasted Chicken and so many other items.
Editorial Product Review: :Truffle Salt is Italian sea salt mixed with luxurious dried Black truffles harvested from the Abruzzi region of Italy. This aromatic and superbly flavored truffle salt is adored by chefs and connoisseurs alike. Try truffle salt over cooked egg dishes, tossed in pasta, on pate or foie gras, or sprinkled on buttered popcorn and served with a glass of spumante! Truffle Salt is truly a special occasion condiment!
Editorial Product Review: :Himalania Pink Salt combines sublime flavor from the primeval sea with rich minerals including calcium, magnesium, potassium, copper and iron. This marine fossil salt, formed more than 200 million years ago and harvested from the foothills of the Himalayas, is 100% natural, unrefined and unpolluted pink, translucent crystals. Its subtle, crunchy texture, raw or cooked, makes a unique and delightful addition to any savory fare. With handmade boxwood salt spoon. 8¾-ounce box. Coarse Himalania Pink Salt Refill for Grinder available in 17½-ounce package.
Editorial Product Review: :'The Son of Steak Salt? Steak salt has been sooo popular that I wanted to make a version that would be a little different (not too) and more for general grilling. This has some flaked red and green sweet peppers and a hint of mesquite. Try it on onions and yellow, red and orange peppers on the grill along with some grilled fish. It also looks great on fried eggs (and tastes great too).
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