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Buyer Reviews
Average Buyer Rating:
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Delicious!
This sauce is one of the freshest tasting I've ever had. It's all natural no ugly unpronounceable words in it's ingredients, just fresh chunky tomatoes.....just right! You'll love it!
Customer Rating: -
Delicious. Fresh tasting. . . and, it does taste like home-made. Really a good sauce. Quick and easy to heat up too!
I was skeptical until I tasted this delicious product. It does taste fresh, wholesome, and home-made. Great over angel-hair pasta! Easy to heat up and use numerous ways. I got a really good deal from Amazon on a promotional special. No delivery problems, broken seals or jars.
Customer Rating: -
I've Been Looking...and I Found It!
Cooking spaghetti sauces have been my nemesis since I got together with my (now) husband, who is a vegetarian. I loved learning about this whole new world of cooking without meat, but tomato-based pasta sauces beyond marinara have been a challenge. It is quite easy to become dependent on meat to provide flavor in Italian sauces and I haven't been able to really crack the secret to doing a hearty sauce without it. I've tried recipe after recipe and just can't seem to get something that really has a robust flavor. Well, the Scarpetta people don't have my problem. Tomato and arugula? I thought I might be crazy when I ordered it, but the reviews were so good and there was a promotion, so I thought, what the heck. I'm glad I did. Until I can figure out how to do something like this myself, this is the next best thing.
No corn syrup, no preservative mumbo jumbo, but a better sauce and more strong, bold, bright and sweet tomato flavor than anything you're going to find in the jarred section of the grocery store. I'm a big believer that the best Italian food is often the simplest approach, done well. This sauce is a perfect argument for that philosophy. Sincerely recommended. If I had a gripe, it would be that we ate the whole jar in a night. Could I get one of those gigantic plastic salsa bottles full of this, please?
Customer Rating: -
Scarpetta is betta
My husband and I love the Tomato and Arugula sauce. I served it the other day with asparagus tips warmed in the sauce, over Kashi Pilaf with a poached egg on top and a bit of Parmesan. It is just the right consistency, with a mellow freshly made flavor, superior to the canned product. Even the container is nice and reusable.
